Commercial Refrigerator Repair in Springfield, VA

A reach-in that drifts above 41 degrees puts product and a health inspection at risk. Alliance Appliance Services provides commercial refrigerator repair in Springfield, VA and across Northern Virginia for restaurants, cafes, bars, convenience stores and offices.

We service reach-in refrigerators and freezers, under-counter and worktop units, sandwich and pizza prep tables, display cases and merchandisers, glass-door beverage coolers and bar back coolers.

Tell us the appliance, the brand and what it’s doing. We’ll diagnose first and explain the repair before any work starts.

Request Commercial Serviceor call (571) 303-8548
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01 / Equipment

Commercial refrigeration we service

Tell us the make and model when you call. We work with the common commercial brands found in Northern Virginia kitchens and will confirm parts availability for your unit.

  • Reach-in refrigerators and freezers
  • Under-counter and worktop refrigerators
  • Sandwich, salad and pizza prep tables
  • Display cases and merchandisers
  • Glass-door beverage coolers
  • Bar back coolers and bottle coolers
  • Blast chillers
  • Dual-temperature units
02 / Problems we fix

Commercial refrigeration problems we repair.

Tell us what the equipment is doing and we will take it from there.

  • Not Holding Temperature

    Product warming up is the call that cannot wait. Dirty condenser coils, a failed evaporator or condenser fan, a bad thermostat or controller, a worn door gasket or a refrigerant problem are the usual causes. We test the system rather than guessing.

  • Compressor Running Constantly

    A unit that never cycles off is fighting heat it cannot shed. Blocked condenser coils, a failed condenser fan, poor door seals or a low charge keep the compressor running and shorten its life.

  • Ice on the Evaporator Coil

    Frost on the coil blocks airflow and the cabinet warms up even though the compressor runs. Failed defrost heaters, timers or sensors, a door left ajar or a torn gasket are typical causes.

  • Door Gaskets, Hinges and Closers

    Gaskets harden and split, hinges sag and self-closing doors stop closing. These are inexpensive repairs that stop a lot of temperature complaints.

  • Water Leaking or Pooling

    Water inside the cabinet or on the floor usually comes from a blocked defrost drain, a cracked drain pan or a condensate evaporator that has failed.

  • Loud Compressor or Fan Noise

    Rattling fans, a compressor that knocks or a unit that vibrates against the wall all point to specific parts. Noise that is getting worse should be looked at before it becomes a failure.

03 / Good to know

Why temperature matters in a commercial kitchen

Health codes require cold holding at 41 degrees Fahrenheit or below and frozen food at zero or below. A unit that reads a few degrees high at a lunch rush is a product-loss risk and an inspection risk, so we treat temperature calls as a priority and tell you on the first visit whether the unit can be held safely while a part is ordered.

Reach-ins, prep tables and walk-ins

Reach-ins and prep tables are self-contained, which usually means a quicker repair than a walk-in with a remote condensing unit. If your walk-in is the problem, see our walk-in cooler repair page. For ice machines, see ice machine repair.

04 / Questions, answered

Commercial refrigerator repair FAQs

Still have a question? Tell us the appliance, the model number and what it’s doing.

Call (571) 303-8548

My reach-in is warm right now. What should I do?

Keep the door closed, move high-risk product to another unit and call (571) 303-8548. Tell us the make and model and the temperature it is reading so we arrive with the likely parts.

Do you repair prep tables and pizza tables?

Yes. Sandwich, salad and pizza prep tables share their refrigeration systems with reach-ins and we service them regularly.

Can you fix a glass-door merchandiser or beverage cooler?

Yes, including lighting, fans, thermostats, gaskets and compressors on single and multi-door coolers.

How often should condenser coils be cleaned?

In most kitchens every one to three months. Grease and dust on the coils are the single biggest cause of commercial refrigeration failures we see.

Do you provide service outside Springfield?

Yes. We serve Alexandria, Fairfax, Arlington, Lorton, Falls Church, McLean and Washington, DC.

06 / Local service, ready to help

Let’s get it
working again.

Need appliance repair in Springfield, VA? Don’t let a broken refrigerator, washer, dryer, dishwasher or oven disrupt your home longer than necessary.

Call (571) 303-8548

Maryland (301) 300-2666 · Washington, DC (202) 800-9130

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